The product recommendations in this post are recommendations by the writer and/or expert interviewed and do not contain affiliate links.. On any given day, you'll find over a dozen cheese selections, from bricks to crumbles, from various brands, including many excellent options from the chain's Kirkland Signature brand.
For real parmigiano reggiano, it's important to look at the rind, which should be stamped with a wheel number and the cheese's name—and this one definitely was. The cheese itself is hard and crumbly, with a little bit of crystallization throughout.This parmigiano reggiano is a little fruitier if you are taking a chunk to eat as is, and it's perfect to grate into pastas, Caesar salad, and more. You can't go wrong if stocking this cheese in the fridge at all times.
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Source: EatThisNotThat - 🏆 294. / 63 Read more »
Source: EatThisNotThat - 🏆 294. / 63 Read more »
Source: EatThisNotThat - 🏆 294. / 63 Read more »
Source: EatThisNotThat - 🏆 294. / 63 Read more »