Eating Ultra-Processed Foods Linked To Stroke And Cognitive Decline, Study Suggests

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Ultra Processed Food,Ultra Processed Food Stroke,Ultra Processed Food Cognitive Decline

Arianna Johnson is a reporter on the Forbes news desk who covers explainers and trends, with a frequent focus on health and science. She joined Forbes in 2022 and works in Texas. Johnson has covered prominent weight loss drugs like Ozempic and Wegovy, the health effects of the artificial sweetener aspartame and the impacts of the Covid vaccines.

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Out of this number of participants, 768 were diagnosed with cognitive impairment and 1,108 had a stroke by the end of the study period.

 

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