So THAT'S Why Some People Get Food Poisoning And Others Don't

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Food Safety

Sydney is a freelance writer who covers beauty, wellness, travel, and other lifestyle topics. Her work has been featured in InStyle, Architectural Digest, Glamour, Women’s Health and a variety of other publications. She loves spending time at the beach with her family and two dogs.

when none of your dining mates got sick from the same meal? It’ll make you question whether you really have food poisoning at all. But as it turns out, it’s entirely possible that several people can eat the same food and only one person can contract food poisoning.

“The symptoms are generally attributed to food that is contaminated with a virus, bacteria or, less commonly, a parasite,” Mazur said. Mazur said the characteristics of an inadequate microbiome are a lack of beneficial bacteria and microbial diversity, as well as high concentrations of pathogenic bacteria, which is a significant risk factor for frequent bouts of food poisoning.

“If you started the day drinking alcohol heavily, you’ve already damaged your healthy microbiome for the day, making you more susceptible on that specific day,” Mazur said.Your eating habits and preferences can increase your risk of developing food poisoning.

 

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So THAT'S Why Some People Get Food Poisoning And Others Don'tSydney is a freelance writer who covers beauty, wellness, travel, and other lifestyle topics. Her work has been featured in InStyle, Architectural Digest, Glamour, Women’s Health and a variety of other publications. She loves spending time at the beach with her family and two dogs.
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