of licensed nutritionists and dietitians to bring you informed recommendations for food products, health aids and nutritional goods to safely and successfully guide you toward making better diet and nutrition choices. We strive to only recommend products that adhere to our philosophy of eating better while still enjoying what you eat.The product recommendations in this post are recommendations by the writer and/or expert interviewed and do not contain affiliate links.
increases the ability to absorb valuable minerals like iron, zinc, and magnesium, and it increases protein and starch digestibility, making them easier on the digestive system. While the nutrition information on the back of the package is for only half of a bun, eating an entire bun with your burger will add 10 grams of protein, 6 grams of fiber, and 180 calories with no added sugars. This high fiber and high protein bun is 100% vegan and certified free from glyphosate and GMOs as well.
Yoon, H., Cai, Q., Yang, J. J., Lipworth, L., Cai, H., Yu, D., Steinwandel, M. D., Gupta, D. K., Blot, W. J., Zheng, W., & Shu, X. . Sodium intake and Cause-Specific mortality among predominantly Low-Income Black and White US residents. JAMA Network Open, 7, e243802. https://doi.org/10.1001/jamanetworkopen.2024.3802
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