Plant-based ultra-processed foods linked with higher risk of cardiovascular disease

  • 📰 medical_xpress
  • ⏱ Reading Time:
  • 45 sec. here
  • 7 min. at publisher
  • 📊 Quality Score:
  • News: 38%
  • Publisher: 51%

Medicine Research News News

Medicine Research,Health Research News,Health Research

New analysis of the health impacts of plant-based ultra-processed foods (UPFs) has found they may pose a higher risk for cardiovascular diseases compared to less-processed plant-based foods.

Plant-based ultra-processed foods linked with higher risk of cardiovascular disease retrieved 11 June 2024 from https://medicalxpress.com/news/2024-06-based-ultra-foods-linked-higher.html

This document is subject to copyright. Apart from any fair dealing for the purpose of private study or research, no part may be reproduced without the written permission. The content is provided for information purposes only.Use this form if you have come across a typo, inaccuracy or would like to send an edit request for the content on this page. For general inquiries, please use ourThank you for taking time to provide your feedback to the editors.

Your feedback is important to us. However, we do not guarantee individual replies due to the high volume of messages.to let the recipient know who sent the email. Neither your address nor the recipient's address will be used for any other purpose. The information you enter will appear in your e-mail message and is not retained by Medical Xpress in any form.Get weekly and/or daily updates delivered to your inbox.

 

Thank you for your comment. Your comment will be published after being reviewed.
Please try again later.
We have summarized this news so that you can read it quickly. If you are interested in the news, you can read the full text here. Read more:

 /  🏆 101. in HEALTH

Health Health Latest News, Health Health Headlines

Similar News:You can also read news stories similar to this one that we have collected from other news sources.

Plant-based diets could reduce the chances of disease progression in men with prostate cancerMen with prostate cancer could significantly reduce the chances of the disease worsening by eating more fruits, vegetables, nuts, and olive oil, according to new research by UC San Francisco.
Source: NewsMedical - 🏆 19. / 71 Read more »

Two decades of studies suggest health benefits associated with plant-based diets, but caution urgedVegetarian and vegan diets are generally associated with better status on various medical factors linked to cardiovascular health and cancer risk, as well as lower risk of cardiovascular diseases, cancer, and death, according to a new review of 48 previously published papers.
Source: medical_xpress - 🏆 101. / 51 Read more »

Plant-based diets reduce cancer and heart disease risks, study showsStudy reveals that plant-based diets significantly reduce the risks of cancer and cardiometabolic diseases while improving overall health markers.
Source: NewsMedical - 🏆 19. / 71 Read more »