of licensed nutritionists and dietitians to bring you informed recommendations for food products, health aids and nutritional goods to safely and successfully guide you toward making better diet and nutrition choices. We strive to only recommend products that adhere to our philosophy of eating better while still enjoying what you eat.These hamburgers are made of everything you want and none of the fillers and preservatives you don't.
The product recommendations in this post are recommendations by the writer and/or expert interviewed and do not contain affiliate links.Whether you fire up the grill or turn on the stovetop, nothing beats the flavor of a good home-cooked burger. While some people avoidYou could shape the patty and season the beef yourself, but sometimes, you need a quick and easy way to get dinner on the table.
While some frozen burgers have high-quality ingredients like 100% beef, others are loaded with preservatives and additives that add extra sodium and fat, two nutrients most Americans get too much of. We've compiled a list of some of the highest-quality frozen hamburgers and a couple you'll want to avoid. Read on, and for more, don't miss. The single ingredient is 100% USDA grass-fed beef.
is one of the unhealthiest frozen burgers on the market. With 15 grams of saturated fat and 2.5 grams of trans fats, just one patty is detrimental to your heart health. Thestates that trans fats are responsible for 500,000 premature deaths from coronary heart disease each year worldwide. They recommend less than 1% of all calories come from trans fats, or just 2.2 grams per day on a 2,000-calorie diet.
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