USDA raises school nutrition standards in attempt to fight diet-related disease

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The U.S. Department of Agriculture announced new rules governing meals served at public schools that will go into effect over the next few years, including sugar and sodium limits.

The Biden administration on Wednesday announced new rules limiting the sugar and sodium content of meals served to millions of children at U.S. public schools. The standards unveiled by the U.S. Department of Agriculture are part of President Joe Biden's broader effort to combat diet-related disease such as childhood obesity. 'We all share the goal of helping children reach their full potential,' Agriculture Secretary Tom Vilsack said in announcing the new standards.

They have also pointed out that inflated food prices and labor shortages can make new regulations difficult to implement. The debate over school nutrition has spanned several administrations. The Obama administration raised standards, requiring schools to serve fruits and vegetables daily and offer more whole grains. Under the Trump administration, some of those requirements were rolled back.

 

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