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Joshua noted that this customer behavior is more common than you think. He shared a story from when he used to work at a tiki bar and a customer stole garnishes from his workstation not once but twice. "What do I have to do? I have to take that nutmeg out and put it in the trash bin because cross contamination," he explained." turns around to her group and she says, 'Have you ever thought what it would be like to eat one of these?' And pops it in her mouth like an M&M," Joshua recalled.
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