Deliciously Ella gives her best plant-based advice for those thinking of making some vegan New Year's resolutions.“My number one piece of advice is to make sure that you remember that for anything to be sustainable it has to be enjoyable. Don’t throw yourself into something that makes you unhappy for the short-term gain. This is about feeling good for the rest of your life. Find the balance for you to do that between eating well and indulging.
Like with broccoli, don’t steam it or boil it but make yourself excited about eating it, do like spicy miso aubergine and broccoli with coriander and sesame seeds, chilli flakes and a miso lime ginger dressing.
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