“Frankly, I’ve never considered my own figure so exceptional; until quite recently, I seldom gave it any thought at all,” she begins self-deprecatingly, adding that she “never cared especially for outdoor sports” and “has no desire to excel at tennis, swimming, or golf”. “I never used to bother with exercises. Now I spend at least 10 minutes each morning working out with small weights.
As for her dinner? “Every night I stop at the market near my hotel and pick up a steak, lamb chops or some liver, which I broil in the electric oven in my room. I usually eat four or five raw carrots with my meat, and that is all.
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